#1
Wüsthof
Classic 10" Chef's Knife
7 positive 0 neutral 0 negative
Based on 7 Reddit mentions
$180.00
Buy on Amazon
We may earn a small commission.
Most discussed features
Sentiment summary across the product areas Reddit users mention most.
Reddit mentions
Original Reddit posts and comments behind this analysis.
I can sharpen my knife Razer sharp, but the edge doesn't last
My German knives last longer than that. My Henckels 4star, Zwilling, and Wusthof Classic knives are sharpened on my Worksharp Ken Onion using their belts and a leather stropping belt with green polishing compound. My cutting boards are maple and 1 cherry. I can't tell you the difference. I consider
...Snoo91117 in r/sharpening
February 20, 2026 12:56 AM
1
Wusthof Classic or Victorinox Grand Maitre? Other?
I have some Wusthof classics that I like. I sharpen them at 15 degrees. My favorite is the 10-inch chef knife. An 8-inch is too short for me. A 9-inch starts getting good. A 12-inch is a little long. I sharpen my 12-inch at 20 degrees because I cut through small bones and it holds an edge better cut
...Snoo91117 in r/chefknives
January 3, 2026 2:55 AM
1
Im at a loss. I've bought countless sets but have never found one with truly sharp pieces. Here desperately looking for recommendations that will slice effortlessly through a tomato like warm butter.
If I sharpen a Wusthof Classic at 15 degrees it will cut paper thin. Probably not as thin as some of the thin Japanese knives but transparent. Good enough for me. I have a picture but I cannot post it. I never use anything that thin anyway. I agree with not buying a set. Buy the knives you need. A 1
...Snoo91117 in r/chefknives
January 3, 2026 5:02 AM
1
