K2

For espresso, at least the Kingrinder K2. Although the P2 can do it, it allows for fewer adjustments, so a step may be too fine and the next step too coarse, not that good for dialing in. Also, the capacity is lower and the grinding a bit harder.

Günstig geht bei Kaffeezubehör bei einem bei 20€, bei dem anderen bei 200€ los. Ich habe mal mit einer Melitta Molino angefangen (45€), für Frenchpress und Filter alles in Ordnung. Handmühlen sind bei 50€ von Kingrinder ganz gut, K1, K2, K6 (teurer, 99€), da muss man für eine normale French Press Do

I had a very similar experience when I switched to Kingrinder from a cast iron grinder. I got the K2, and is so much easier to grind and taste of coffee is always consistent!

I got Kingrinder K2 couple of days back to grind for espresso. I am upgrading from Agaro, and boy, grinding it was a breeze! 30 secs tops for a 15g grind. Grinding for pourovers would be even more easier.. 10-15 rotations for a 15g dose. So from that perspective, electric would be an overkill IMO..

I have a DF64 with SSP high uniform (HU) and sweet cast burrs. About 1000 espressos back I did a massive test on Kingrinder handgrinders and loved the coffee (and ease of use) of the K2 and never went back. The DF64 requires a ton of puck prep and even then it will channel often. The K2 never channe

Kingrinder K2 is highly recommended for espresso level fine grind. But in my opinion, sooner or later manual grinding becomes a chore. So the extra 5-6k spent to get an automatic grinder like G5 is very VFM! Portafilter- https://amzn.in/d/0hSKJJL3 (out of stock rn) I think the steam wand is slow but