Mignon Libra

As a comment above, think what you expect from coffee. Flat burr - for light and medium roast Conical burr - for dark roast For DF64 if you pick gen 2.5 you are covered. Also in same price rand you can buy: eureka - zero 65 AP, single dose, pro; df64 -> anything closer to this spec:~65mm burr and ze

Agreed with this. Like I’ll pay more for GBW but for example on the mignons what’s virtually the same grinder moving from the zero to the libra roughly doubles the cost. Feels like it should be $100 or so

On my silenzio the accuracy was around 0.3 g when i still used the hopper. Switched to single dosing because it keeps the beans fresher. If gbw is worth it is subjective. I personally wouldn't get a libra but i am thinking of building the open source GbW project that exists for mignons

You should get the Eureka fillet Mignon silenzio single dosso si casa mi casa Libra atom bomb Gemini, instead Fuck I'm tired of eureka product line up with the same thing under the hood

I'm a beginners as well, but my impression from multiple failed sour shots, is that filling the portafilter enough is pretty important for the taste. I have Eureka mignon libra and profitech 600. The grinding setting has to be just right, I my experience. It can be real finnicky.

I have a Eureka Mignon Libra AP 65mm with grind by weight. I use about a hopper of beans (generally a medium roast) in a week (~340g/12oz), and don’t notice any real change from the first beans from a freshly-opened bag to the end of the hopper fill. However, the workflow is … meh. The beans jam in

Hi OP, how are you liking the Fiorenzato AGS? What you mentioned in your post is the exact same position I’m in and you even mentioned wanting to swap out burrs in the future in case you wanted to (e.g., SSP burrs). I don’t think the Fiorenzato AGS burr carrier can even fit thicker SSP burrs so how

I have the mignon libra but I’d go for something with a larger burr set if i were to do it again. The grinds come out less clumpy the larger the burrs, generally speaking. I’ve heard good things about the allground sense too.

I’ve used a mignon zero (same burrs as the specialita but remove the timer and add a bellows) and an atom 75w (probably similar to the atom 65 but hard to be sure how burrs change across sizes). The grounds come out way faster and fluffier from the w75, but the retention is much higher even before h

Weeellllllll i have a eureka mignon specialita wich the wife uses as its timed dose.. with her special portafilter and basket (18g ims / marzocco bottomless) I will use my handle (mhw3 bottomless with dex 20g basket) and will measure / use the philos I would have loved to keep 1 grinder. But then it