MQ9137XI MultiQuick 9

I switched to an immersion blender for the same reason and it’s been way less annoying to clean. I’ve been using a Braun MultiQuick and it’s held up really well for soups and sauces without feeling flimsy.

A Braun blender. I've got one that is a stick blender (great for soups) and also is a thing (goddamnit I can't think of the word) for chopping up food into pieces. Super easy if you're making something that call for finely chopped garlic/onion/whatever else. Argh, just looked it up and I think it's

I have used the Braun Multiquick 9 for years and it has served me well. The package I bought has 2 different immersion stick attachments, and mini food processor (which uses the hand-held portion (without the stick) for powering the blade, and a separate larger processor that is perfect for most pro